Bluepointe Service List

Dinner Menu

• Appetizers

  • Blueplate

    a tasting of the first four appetizers

    For Two Or More

    $12.00

  • Lemongrass Shrimp

    black pepper, oven dried pineapple, coriander

    $9.00

  • Hanoi Spring Rolls

    shrimp & pork, sweet chile sauce, lettuce wraps & thai herbs

    $8.00

  • Duck Soup Dumplings

    braised duck, shaved celery, truffle soy

    $8.00

  • Pork Potstickers

    ginger scented, dry roasted chiles & sesame soy

    $9.00

  • Orange Marlin Super Crunch

    orange, shaved daikon radish, garlic soy vinaigrette

    $9.00

  • Crab Rangoon

    blue crab, chili garlic, scallion

    $9.00

  • Thai Chicken Coconut Soup

    shiitake sticks

    $7.00

  • Cantonese Steam Buns

    braised berkshire pork belly, cucumber, hoisin & scallion

    $8.00

  • Roasted Hamachi Rice Tacos

    szechuan ranch, avocado, rice paper

    $8.00

  • Kobe Beef Ishiyaki

    cooked at the table on a hot stone, pepper garlic sauce & lime salt

    $14.00

• Salads

  • Bluepointe Salad

    grana padano, shaved white mushrooms, white balsamic, lemon olive oil

    $9.00

  • Heirloom Lettuce Salad

    point reyes blue cheese, fuji apples & walnut vinaigrette

    $10.00

  • Golden & Red Beet Salad

    goat cheese, glazed pecans & micro lettuces

    $9.00

  • Calamari Tempura Salad

    pickled green mango, cashews, arugula & shiro miso vinaigrette

    $10.00

• Raw Plates

  • Oysters

    a variety of seasonal oysters, mignonette

    (6)

    $12.00

  • Tuna Tartare

    ossetra caviar, lemon foam & thai chile

    $14.00

  • Hamachi Slices

    jalapeno, sriracha, hot sesame oil

    $9.00

  • Tuna Sashimi Ceviche

    young coconut, pumelo, soy, thai basil

    $11.00

• Steaks

  • Barrel Cut Filet Mignon

    8 Oz	$32.00
    14 Oz	$44.00

  • Usda Prime New York Strip

    12 Oz

    $35.00

  • Usda Prime Bone-in Ribeye

    20 Oz

    $38.00

• Noodles

  • Vegetable Pad Thai

    wok stirred, honshimeji mushrooms, tofu, sprouts & tamarind

    $16.00

  • Cantonese Noodles

    wok flashed shrimp, fire roasted chile, sweet & sour soy honey

    $19.00

• Entree

  • Crispy Bronzini

    short rib fried sushi rice, sour green mango salad, kaffir lime dashi, pea tendrils

    $24.00

  • Atlantic Salmon

    sweet & sour tamarind, melted leeks, spicy mustard, watercress

    $24.00

  • Peanut Crusted Grouper

    massaman curry & shanghai bok choy

    $27.00

  • Ginger Steamed Summer Flounder

    garlic gai lan, toasted cashews, chinkiang vinegar

    $22.00

  • Soy Seasoned Buttery Chatham Cod

    coconut sticky rice, ginger, scallion, hot sesame & peanut oil

    $24.00

  • Charred Rare Ahi Tuna

    crispy somen noodle cake, citrus soy glaze

    $27.00

  • Maine Sea Scallops

    pan seared on a sushi rice cake, passion fruit & pickled cucumber

    $26.00

  • Seared Ashley Farms Chicken

    kanzuri mousse, asparagus, vidalia bulbs, sushi rice, teriyaki jus

    $18.00

  • Crispy Duck Steak

    panang curry, savoy cabbage & duck confit

    $26.00

  • Sweet & Sour Pork Tenderloin

    curry braised pineapple, snap pea puree, blue crab rangoon

    $21.00

  • Coconut Curry Lobster

    two-pound maine lobster, bok choy & haricot verts

    $38.00

• Sides

  • Steamed Premium Jasmine Rice

    $3.00

  • Grilled Sushi Rice Cake, Soy Glazed

    $4.00

  • Roasted Garlic Mashed Potatoes

    $7.00

  • Sour Green Mango Salad

    $5.00

  • Asparagus, Seven Spiced Hollandaise

    $8.00

  • Wok Charred Shanghai Bok Choy

    $7.00